Reading time: 5 minutes Colette Bilynsky The American Cancer Society has found colorectal cancer to be the 3rd highest cause of cancer deaths and 3rd highest estimated new cases in both men and women in 2022 [1]. The risk of colorectal cancer is significantly higher in people with inflammatory bowel disease (IBD): ulcerative colitis (UC),... Continue Reading →
Reading time: 4 minutes Deanna MacNeil Colorectal cancer is the third most common malignancy in the US, and the second leading cause of cancer-related death worldwide. Though the incidence in the US is declining rapidly overall, the increased incidence of early-onset colorectal cancers is a concerning trend. Although the reasons for this increase remain unknown,... Continue Reading →
Reading time: 6 minutes Kate Gavaghan Colorectal cancer (CRC) is the third most common form of cancer in the US, and the second most common cause of cancer death. It’s estimated that in 2020, approximately 148,000 individuals were diagnosed with CRC and about 53,200 died. The good news is that the incidence of CRC has... Continue Reading →
Reading time: 5 minutes Emily Bonacquisti With celebrity endorsements, social media, and your local personal trainers promoting the latest fad-diet, you’re probably hesitant to believe that any diet can do little more than shed the winter weight. However, behind the social media posts, there does exist significant amounts of science behind studying all types of... Continue Reading →
Reading time: 4 minutes Morgan McSweeney Note: Throughout this article, I will use phrases such as "patients with overweight/obesity" instead of "overweight/obese patients." This is because the field is trying to move away from using disease states as descriptors. Another example would be a preference for saying "patients with diabetes" instead of "diabetics." I know... Continue Reading →
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